Coffee Studio masters the art of coffee making in West Auckland. Its hosts, Sarah Roberts and Richard Ingamells invite visitors to taste the Sozo ethically-traded coffee while enjoying a variety of home baking and food made with selected fresh ingredients.
Open 6 days Monday - Saturday, 10am – 4.30pm
Enjoy the onsite café with the finest Sozo, ethically-traded coffee or a cup of Harney & Sons fine tea.
Coffee studio now offers a full brunch menu from 10am – 2pm and a lunch time menu from 11am - 2pm. Throughout the day, taste a choice of fresh seasonal salads, sandwiches, breads, pies and much loved homemade baked goodies.
Come listen to some vinyl and enjoy the Coffee Studio experience!
The café is located in the oldest winery building on the Corban Estate, above the old wine cellar. The café’s décor celebrates New Zealand’s domestic and industrial past as reflected in the up-cycled furnishings by industrial art funiture designers, The Boiler Room and many personal collectibles. The café’s wallpaper on the feature wall is dated from 1930, it was generously donated by Assid Corban, a former trustee of the arts centre.